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An idea is born!

While shopping at our local Sprouts for quality ingredients to bake gluten-free vanilla bean cupcakes, we thought about why there aren't more alternative foods available. Sadly, not many shops or restaurants offer gluten-free, vegan, or low-carb options.

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We know firsthand how horrible meals can be with certain health conditions, allergies, and other food restrictions. What some people don't understand is that it can be painful and even life-threatening when we eat something our bodies can't process. For many of us and our families, the food we eat isn't a choice but a necessity.


It's not a diet.


So we decided to start our own business.


Bree outlined the spreadsheets and researched local regulations.


Kimani created the website, email, and social media pages.


Perry is amazing and 100% supportive.


Now we turn to our community!


Look for us in the Las Cruces, NM area as we tour local fairs and farmer's markets to bring our specialty baked goods to you.


Because everyone deserves dessert.

 
 

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